BSAC

ISSP [2017] : Developing Value-added and Community-appropriate Options for Repurposing Wasted Juice Cartons, Chiang Rai

Due to unavoidable manufacturing inefficiencies, thousands of wasted juice cartons accumulate daily at Doi Kham Food Products’ juice packaging factory in Chiang Rai, Thailand. Furthermore, this waste cannot be managed because there are no recycling facilities in the area. Our goal was to find solutions for repurposing the wasted juice cartons in a way that …

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ISSP [2017] : Developing a Sustainable Educational Organic Gardening Program in The Baan Huay Euen School.

Many students in rural areas do not receive higher education, so schools must adapt their curriculums to meet the needs of their students. The goal of this project is to develop a comprehensive educational gardening program to teach agricultural skills at the Baan Huay Euen School in Northern Thailand. Through observation and interviews with the …

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ISSP [2017] : Developing Sustainable Educational and Promotional Materials in Learning Center in order to Preserve Traditional Coconut Sugar in Amphawa

A long cultural heritage, coconut sugar farming of Amphawa, Samut Songkhram, Thailand, is fading away from Amphawa community, as newer generations do not find the motivation to preserve the tradition after globalization. Amphawa Chaipattananurak Conservation Project has established a learning center to sustain the culture. However, the learning center failed to draw attention from various …

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